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Chocolate Martini
Ingredients
-
3/4
cup half-and-half or light cream
-
8
ounces dark chocolate liqueur (1 cup)
-
2
ounces vodka (1/4 cup)
-
Ice cubes
Directions
In a pitcher, stir together the half-and-half or light cream, chocolate liqueur, and vodka. Place ice cubes in a martini shaker. Add liqueur mixture; shake. Strain mixture into four to six chilled martini glasses. Makes 4 to 6 drinks.
Nutrition Facts
(Chocolate Martini)
- Servings Per Recipe 4,
- Calories 297,
- Protein (gm) 1,
- Carbohydrate (gm) 24,
- Fat, total (gm) 5,
- Cholesterol (mg) 17,
- Saturated fat (gm) 3,
- Monosaturated fat (gm) 1,
- Vitamin A (IU) 146,
- Vitamin C (mg) 1,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Pyridoxine (Vit. B6) (mg) 0,
- Cobalamin (Vit. B12) (µg) 0,
- Sodium (mg) 19,
- Potassium (mg) 59,
- Calcium (DV %) 50,
- Percent Daily Values are based on a 2,000 calorie diet
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