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Blood Orange Bourbon
Ingredients
-
Ice cubes
-
3
tablespoons blood orange juice, strained
-
2
tablespoons bourbon
-
1
teaspoon powdered sugar
-
1
drop aromatic bitters
-
Blood orange slice
Directions
Fill a short glass with ice. Add blood orange juice, bourbon, sugar, and bitters; stir vigorously. Bend orange slice in half, slide into glass. Serve immediately. Makes 1 (about 6-ounce) serving.
Nutrition Facts
(Blood Orange Bourbon)
- Servings Per Recipe 1,
- Calories 100,
- Carbohydrate (gm) 7,
- Sugar, total (gm) 2,
- Vitamin A (IU) 97,
- Vitamin C (mg) 23,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Niacin (mg) 0,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 16,
- Potassium (mg) 93,
- Calcium (DV %) 10,
- Iron (DV %) 0,
- Other Carb () 1,
- Fat () 2,
- Percent Daily Values are based on a 2,000 calorie diet
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