Looking for a festive nonalcoholic drink recipe? Try this apple, berry, and citrus blend.
- Makes: 5 servings
- Prep: 15 mins
tablespoon red or green colored sugar (optional)
unpeeled orange wedges or chunks
unpeeled lime wedges or chunks
6 inches wooden skewers
cup raspberry juice blend
750 milliliter bottle sparkling apple cider or sparkling pear-apple juice, chilled
- Sprinkle colored sugar on a piece of waxed paper. Moisten the rims of five wine glasses, one at a time, with a little water. Dip each rim in sugar and set aside for 5 to 10 minutes to dry.
- For fruit garnish, place 2 orange wedges and 1 lime wedge onto each skewer; set aside.
- Divide raspberry juice blend among prepared wine glasses. Being careful not to disturb the sugar on the rim, gently pour sparkling cider into each glass. Place a citrus skewer in each glass. Makes 5 servings.
Nutrition Facts (Apple Sparkler)
- Per serving:
- 98 kcal cal.,
- 5 mg sodium,
- 12 g carb.,
- 1 g fiber
- Percent Daily Values are based on a 2,000 calorie diet