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Apple Sparkler
Ingredients
-
1
tablespoon red or green colored sugar (optional)
-
10
unpeeled orange wedges or chunks
-
5
unpeeled lime wedges or chunks
-
5
6 inches wooden skewers
-
2/3
cup raspberry juice blend
-
1
750 milliliter bottle sparkling apple cider or sparkling pear-apple juice, chilled
Directions
1. Sprinkle colored sugar on a piece of waxed paper. Moisten the rims of five wine glasses, one at a time, with a little water. Dip each rim in sugar and set aside for 5 to 10 minutes to dry.
2. For fruit garnish, place 2 orange wedges and 1 lime wedge onto each skewer; set aside.
3. Divide raspberry juice blend among prepared wine glasses. Being careful not to disturb the sugar on the rim, gently pour sparkling cider into each glass. Place a citrus skewer in each glass. Makes 5 servings.
Nutrition Facts
(Apple Sparkler)
- Servings Per Recipe 5,
- Calories 98,
- Carbohydrate (gm) 12,
- Dietary Fiber, total (gm) 1,
- Vitamin A (IU) 49,
- Vitamin C (mg) 22,
- Sodium (mg) 5,
- Calcium (DV %) 30,
- Iron (DV %) 1,
- Percent Daily Values are based on a 2,000 calorie diet
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