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Anise Coffee and Ice Cream

Ice cream melts quickly to mellow steaming-hot coffee. Mimic the idea for kids by using hot chocolate instead of coffee.

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Ratings

2.0 by 2 people

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  • Makes: 8 servings
  • Start to Finish: 20 mins

Anise Coffee and Ice Cream

Directions

  1. Measure coffee and anise seeds into a filter-lined coffeemaker basket. Pour water into water compartment. Place pot on heating element; let water drip through basket into pot.
  2. Meanwhile, carefully cut ice cream from package and cut into 8 long pieces. Place ice cream into cups. Pour about 1/4 cup of coffee around ice cream. Serve immediately. Makes 8 servings.

Nutrition Facts (Anise Coffee and Ice Cream)

  • Per serving:
  • 96 kcal cal.,
  • 7 g fat
  • (4 g sat. fat,
  • 0 g polyunsaturated fat,
  • 2 g monounsatured fat),
  • 34 mg chol.,
  • 23 mg sodium,
  • 9 g carb.,
  • 0 g fiber,
  • 8 g sugar,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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