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Almond Cream Liqueur
Ingredients
-
2
cups whipping cream
-
1
14 ounce can (1-1/4 cups) sweetened condensed milk or fat-free sweetened condensed skim milk
-
1
cup creme damande
Directions
In a large pitcher stir together the whipping cream, sweetened condensed milk, and liqueur. Pour into clean, decorative bottles. Cover and store in the refrigerator for up to 1 week. Makes about 4 cups liqueur.
From the Test Kitchen
- Variation Orange-Mocha Cream Liqueur:Prepare Almond Cream Liqueur as above except omit the creme damande and add 1/2 cup coffee liqueur, 1/4 cup orange liqueur, and 1/4 cup chocolate-flavored syrup. Combine all ingredients in a blender container or food processor bowl. Cover and blend or process just until smooth. Makes about 4 cups liqueur.
- Note Preparation Directions:Stir or shake before serving over ice.
- Tip To Present This Gift... Use wire cutters to remove the shanks from any shank-type buttons. Decide if you want to make a pattern on the bottle or prefer a random design. Glue the buttons in place using silicone glue. Depending on the thickness of your glue, you may want to lay the bottle down on a towel until one side is dry. Then continue adding buttons, one side at a time. Let the glue dry. If the bottle has a cork stopper, glue buttons to the top. If the stopper has a ball, you may want to paint it. Let it dry. Fill bottle with liqueur. Include preparation directions, below, with gift.
- Tip Also try this... Use mismatched pieces of costume or flea market jewelry to embellish the bottles.
- Note To present this gift you will need:Wire cutters, buttons, frosted bottles, silicone glue, towel (optional), paintbrush (optional), and white pearl paint (optional).
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