Raspberry Fudge Pudding Cake

This decadent fall cake recipe is the perfect end to any autumn meal. Raspberries, fudge, whipped cream... do we need to say more?

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 10 people

Rate This!

  • Makes: 6 servings
  • Prep: 30 mins
  • Cool: 1 hr
  • Bake: 40 mins 350°F

Raspberry Fudge Pudding Cake

Directions

  1. Preheat oven to 350 degree F. Drain thawed berries, reserving 3/4 cup syrup. Set aside.
  2. In a bowl combine flour, 1 tablespoon cocoa powder, and baking powder; set aside. In a medium mixing bowl beat butter with an electric mixer on medium speed for 30 seconds. Add 1/2 cup brown sugar and the vanilla; beat until well combined. Alternately add flour mixture and milk, beating until smooth after each addition.
  3. Spread batter in a greased 2-quart square baking dish. Spoon drained raspberries over batter. Pour raspberry syrup atop. Combine remaining 1/3 cup brown sugar and 2 tablespoons cocoa powder; sprinkle evenly over batter.
  4. Bake about 40 minutes or until wooden toothpick,inserted about 1/2 inch into cake portion, comes out clean. Cool about 1 hour on a wire rack. Serve warm with sweetened whipped cream or ice cream. Makes 6 servings.

Sweetened Whipped Cream

Directions

  1. In a small chilled mixing bowl combine whipping cream, sugar, and vanilla. Beat with chilled beaters of an electric mixer on medium speed until soft peaks form. Do not overbeat.
Pin
Oops, we're sorry. Something went wrong. Please try again later.
rate this recipe!
add review

Reviews (1)

10 Ratings
377 Days Ago
Nutrition facts?

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close