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Peanut Butter Frosting

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3.0 by 2 people
1,693 views
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  • Makes: 8 servings
  • Serving Size: 1 tablespoon
  • Yields: 1/2 cup frosting
  • Start to Finish: 15 mins

Peanut Butter Frosting

3.0 by 2 people
1,693 views
Rate me!
  • Makes: 8 servings
  • Serving Size: 1 tablespoon
  • Yields: 1/2 cup frosting
  • Start to Finish: 15 mins

Directions

  1. In a small saucepan melt peanut butter and margarine or butter. Remove from heat; stir in sifted powdered sugar and vanilla. Stir in milk. Add more milk, if necessary, to make frosting of spreading consistency. Makes about 1/2 cup (eight 1-tablespoon servings).

Nutrition Facts (Peanut Butter Frosting)

  • Per serving:
  • 112 kcal cal.,
  • 6 g fat
  • (1 g sat. fat,
  • 0 mg chol.,
  • 62 mg sodium,
  • 14 g carb.,
  • 0 g fiber,
  • 2 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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