Best-Ever Simple Nut Brittle

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3 users rated this recipe an average rating of 3.5
  • Makes: 36 servings
  • Yields: about 1 pound (about 36 pieces)
  • Prep: 10 mins
  • Cool: 1 hr
  • Microwave: 8 mins
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Best-Ever Simple Nut Brittle
Ingredients
1
cup sugar
1/2
cup light-color corn syrup
1/8
teaspoon salt
1/8
teaspoon ground cardamom
1/2
cup whole cashews
1/2
cup pistachios
1/2
cup pecan halves
1
tablespoon butter
1
teaspoon baking soda
1
teaspoon vanilla
Directions
  1. Grease a large baking sheet; set aside. In a 2-quart microwave-safe* bowl, combine sugar, corn syrup, salt, and cardamom. Microwave, uncovered, on 100-percent power (high) for 6 minutes, stirring once halfway through cooking time.
  2. Stir in cashews, pistachios, pecans, and butter. Microwave, uncovered, on high for 2 minutes or just until mixture turns golden (mixture continues to cook and becomes more golden when removed from the microwave).
  3. Quickly stir in baking soda and vanilla. Spread thinly and evenly on the prepared baking sheet. Let cool. Break into pieces. Arrange candy pieces in gift tin; cover with plastic wrap.
Nutrition Facts (Best-Ever Simple Nut Brittle)
    Per serving:
  • 70 kcal cal.,
  • 3 g fat
  • (1 g sat. fat,
  • 1 mg chol.,
  • 69 mg sodium,
  • 10 g carb.,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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