1. Divide chilled watermelon and cantaloupe among six dessert dishes. Stir sugar into vinegar until dissolved. Drizzle some of the vinegar mixture over each serving. Sprinkle with fresh ground pepper, if desired. Makes 6 servings.
Nutrition Facts
Servings Per Recipe 6 servings
Calories 73,
Total Fat (g) 1,
Saturated Fat (g) 0,
Cholesterol (mg) 0,
Sodium (mg) 11,
Carbohydrate (g) 17,
Fiber (g) 1,
Protein (g) 1,
Vitamin C (DV%) 73,
Percent Daily Values are based on a 2,000 calorie diet