Bananas Suzette

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

3.5 by 5 people

Rate This!

  • Makes: 4 servings
  • Start to Finish: 15 mins

Bananas Suzette

Directions

  1. Peel bananas; bias-slice each banana into 8 pieces. In a large skillet combine orange juice, sugar, and butter. Heat about 1 minute or until butter melts and sugar dissolves. Add the bananas and cherries; heat for 2 to 4 minutes more or just until bananas are tender, stirring once. Stir in nutmeg.
  2. To serve, divide vanilla ice cream among 4 dessert bowls. Spoon bananas and sauce over ice cream.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Bananas Suzette )

  • Per serving:
  • 302 kcal ,
  • 11 g fat
  • (7 g sat. fat ,
  • 3 g monounsaturated fat ),
  • 39 mg chol. ,
  • 83 mg sodium ,
  • 51 g carb. ,
  • 3 g fiber ,
  • 41 g sugar ,
  • 3 g pro.
rate this recipe!
add review

Reviews (1)

5 Ratings
1555 Days Ago
Tried this recipe and even though I think I cut my banana too small and I use strawberries instead of raisins it turned out great. Very simple and tasty.

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close