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Color Wheel Cupcakes
Makes: 24 cupcakes
Prep: 45 minutes
Bake: 18 minutes
Cool: 30 minutes
Bake: 18 minutes
Cool: 30 minutes
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Ingredients
- 1 2-layer-size package red velvet, chocolate, white, or yellow cake mix
- 1 16-ounce can white frosting
- Red-, orange-, yellow-, green-, and blue-color sugars and decorative candies
- Red-, orange-, yellow-, green-, and blue-color candy-coated milk chocolate pieces
Directions
1. Prepare cake mix according to package directions for cupcakes, using paper bake cups. Bake according to package directions; cool.
2. Spread frosting on cupcakes. Allow guests to decorate cupcakes colored sugar and candies. Makes 24 cupcakes.
Nutrition Facts
- Servings Per Recipe 24 cupcakes
- Calories 205,
- Total Fat (g) 8,
- Saturated Fat (g) 2,
- Cholesterol (mg) 18,
- Sodium (mg) 177,
- Carbohydrate (g) 30,
- Fiber (g) 0,
- Protein (g) 2,
- Vitamin C (DV%) 0,
- Calcium (DV%) 0,
- Iron (DV%) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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