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Color Wheel Cupcakes

Makes: 24 cupcakes
Prep: 45 minutes
Bake: 18 minutes
Cool: 30 minutes
Stand: 30 minutes
 
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Color Wheel Cupcakes

Ingredients

  • 1  2-layer-size package red velvet, chocolate, white, or yellow cake mix
  • 1  16-ounce can white frosting
  •   Red-, orange-, yellow-, green-, and blue-color sugars and decorative candies
  •   Red-, orange-, yellow-, green-, and blue-color candy-coated milk chocolate pieces

Directions

1. Prepare cake mix according to package directions for cupcakes, using paper bake cups. Bake according to package directions; cool.

2. Spread frosting on cupcakes. Allow guests to decorate cupcakes colored sugar and candies. Makes 24 cupcakes.

Nutrition Facts

  • Servings Per Recipe 24 cupcakes
  • Calories 205,
  • Total Fat (g) 8,
  • Saturated Fat (g) 2,
  • Cholesterol (mg) 18,
  • Sodium (mg) 177,
  • Carbohydrate (g) 30,
  • Fiber (g) 0,
  • Protein (g) 2,
  • Vitamin C (DV%) 0,
  • Calcium (DV%) 1,
  • Iron (DV%) 2,
  • Percent Daily Values are based on a 2,000 calorie diet

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