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Cranberry-Lime Relish
Ingredients
- 1 12 ounce bag fresh cranberries
- 1 cup packed brown sugar
- 2 teaspoons finely shredded lime peel
- 1/4 cup lime juice
- 3 tablespoons bourbon, vodka, orange liqueur or orange juice (optional)
- Thinly sliced lime garnish (optional)
Directions
1. In a food processor combine combine cranberries, brown sugar, lime peel, lime juice, and, if desired, bourbon. Cover and process until cranberries are finely chopped. Chill 2 hours or up to 24 hours before serving. Bring to room temperature before serving. Garnish with thinly sliced lime, if desired.
Nutrition Facts
(Cranberry-Lime Relish)
- Servings Per Recipe 10,
- cal. (kcal) 101,
- carb. (g) 26,
- fiber (g) 2,
- sugar (g) 23,
- vit. C (mg) 6,
- Pyridoxine (Vit. B6) (mg) 0,
- sodium (mg) 7,
- Potassium (mg) 66,
- calcium (mg) 20,
- iron (mg) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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