Pineapple Icing

This icing recipe requires only two basic ingredients. It's a simple twist on the basic powdered sugar icing that swaps pineapple juice for the usual milk or water.

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  • Makes: 32 servings
  • Makes: 1/3 cup
  • Start to Finish: 5 mins

Pineapple Icing

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Directions

  1. In a small bowl stir together powdered sugar and enough of the pineapple juice to make icing of drizzling consistency. Makes about 1/3 cup (enough for 32 cookies).
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Nutrition Facts (Pineapple Icing)

  • Per serving:
  • 9 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 mg chol.,
  • 0 mg sodium,
  • 2 g carb.,
  • 0 g fiber,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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