Fruit-Walnut Bars

This sweet treat is a healthful mix of fruit and nuts.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

3.5 by 3 people

Rate This!

  • Makes: 20 servings
  • Makes: 20 bars
  • Prep: 25 mins
  • Bake: 27 mins 350°F

Fruit-Walnut Bars

Directions

  1. Heat oven to 350 degrees F. Melt the butter or margarine in a 9x9x2-inch baking pan in the oven (about 6 minutes). Remove from oven. Stir oats and brown sugar into melted butter or margarine; press mixture firmly and evenly onto bottom of pan using the back of a spoon.
  2. Bake for 12 minutes or until lightly brown around edges.
  3. Meanwhile stir together the beaten eggs, corn syrup, dates, apricots, walnuts, and cinnamon in a large bowl, stirring well. Spoon evenly over partially baked crust. Bake 15 to 20 minutes or until center appears set. Cool completely in pan on a wire rack; cut into bars.

From the Test Kitchen

Cover pan and store in the refrigerator up to 3 days.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Fruit-Walnut Bars)

  • Per serving:
  • 119 kcal ,
  • 5 g fat
  • (2 g sat. fat ,
  • 28 mg chol. ,
  • 38 mg sodium ,
  • 17 g carb. ,
  • 2 g fiber ,
  • 2 g pro.
rate this recipe!
add review

Reviews (0)

3 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close