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Chunky Guacamole

  • Makes: 16 servings
  • Serving Size: 2 tablespoons
  • Yields: 2 cups
  • Start to Finish: 20 mins

Chunky Guacamole

Ingredients

Directions

  1. In a medium bowl combine tomatoes, green onions, lime juice, oil, garlic, salt, and pepper. Gently stir in avocados. Serve immediately or cover the surface with plastic wrap and chill for up to 1 hour.

Nutrition Facts (Chunky Guacamole)

    Per serving:
  • 38 kcal cal.,
  • 3 g fat
  • (1 g sat. fat,
  • 1 g polyunsaturated fat,
  • 2 g monounsatured fat),
  • 38 mg sodium,
  • 2 g carb.,
  • 1 g fiber,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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