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Chocolate Doughnut Delights

This no-bake dessert recipe starts with glazed doughnut holes and adds melted chocolate and sprinkles for a gift-worthy treat.

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3.0 by 5 people
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  • Yields: 24 doughnut holes
  • Stand: 1 hr

Chocolate Doughnut Delights

Directions

  1. In a medium microwave-safe bowl place chocolate pieces and shortening. Microwave on 50 percent power (medium) for 1 to 2 minutes or until chocolate is melted and smooth, stirring after each minute. Stir in cinnamon.
  2. Arrange doughnut holes on a tray or baking sheet lined with waxed paper. Spoon chocolate over each doughnut hole and sprinkle with coconut, sprinkles, nonpareils, and/or edible glitter. Let stand about 30 minutes or until set.
  3. Arrange doughnut holes on a tray or baking sheet lined with waxed paper. Spoon chocolate over each doughnut hole and sprinkle with coconut, sprinkles, nonpareils and/or edible glitter. Let stand about 30 minutes or until set. Or drizzle or pipe powdered sugar icing over chocolate covered balls. Decorate as desired. To serve, arrange doughnut holes in a serving bowl or platter. Makes 24 doughnut holes.

Powdered Sugar Icing

Directions

  1. In a small bowl combine powdered sugar, milk, and vanilla. Stir in additional milk, 1 teaspoon at a time, until icing reaches desired piping or drizzling consistency. If desired, tint icing with food coloring to desired color.

Nutrition Facts (Chocolate Doughnut Delights)

  • Per serving:
  • 121 kcal cal.,
  • 7 g fat
  • (3 g sat. fat,
  • 1 g polyunsaturated fat,
  • 3 g monounsatured fat),
  • 1 mg chol.,
  • 82 mg sodium,
  • 13 g carb.,
  • 1 g fiber,
  • 6 g sugar,
  • 2 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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