- make this recipe
- user reviews (12)
-
1
package 2-layer-size white cake mix
-
1
4-serving-size package instant butterscotch pudding mix
-
1
cup water
-
1/4
cup cooking oil
-
4
eggs
-
1/2
cup chocolate-flavored syrup
-
2
ounces sweet baking chocolate, cut up
-
2
tablespoons butter or margarine
-
3/4
cup sifted powdered sugar
-
1
tablespoon hot water
-
Hot water (optional)
1. Grease and flour a 10-inch fluted tube pan; set aside.
2. In a large mixing bowl combine cake mix, pudding mix, water, oil, and eggs. Beat with an electric mixer on low speed until combined. Beat at medium speed for 2 minutes, scraping side of bowl often.
3. Transfer 1-1/2 cups of batter to another bowl; stir in the chocolate-flavored syrup. Pour light batter into the prepared pan. Spoon chocolate batter over top. Using a knife, gently cut through batters to marble.
4. Bake in a 350 degree F oven for 55 to 60 minutes or until a toothpick inserted near the center comes out clean. Cool cake in pan on a wire rack for 15 minutes. Remove cake from pan and cool completely on wire rack.
5. Meanwhile, for the icing, melt sweet baking chocolate and butter or margarine over low heat, stirring frequently. Remove from heat. Stir in powdered sugar and 1 tablespoon hot water. Stir in additional hot water, if needed, to reach drizzling consistency.
6. Drizzle cake with icing. Makes 12 servings.
- Servings Per Recipe 12,
- Calories 372,
- Protein (gm) 5,
- Carbohydrate (gm) 62,
- Fat, total (gm) 13,
- Cholesterol (mg) 76,
- Saturated fat (gm) 4,
- Dietary Fiber, total (gm) 1,
- Sodium (mg) 388,
- Percent Daily Values are based on a 2,000 calorie diet
Top Brands


I added pumpkin and a larger pudding pkg. to this recipe and it turned out just great. A very moist and tasty cake!
11/2/2010 07:11:37 PM Report AbuseCan you just put butterscotch in it instead of the pudding???
10/20/2010 12:29:19 PM Report AbusePeople listen up! If you want more butterscoth flavor, use buttersctoch chips. Forgo the icing recipe and use a ready made Milk Chococlate icing, Duncan Hines and melt it in the microwave. It works beautifully!
10/14/2010 10:54:54 PM Report AbuseI was very moist -everyone enjoyed it but very little butterscotch flavor. In fact no one recognized it as having any butterscotch in it at all. Maybe next time I'll add some extract?!
10/13/2010 02:43:35 PM Report AbuseThis was fantastic!!
10/13/2010 11:12:20 AM Report Abuse