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Super Simple Peachy Barbecue Chicken
Ingredients
- 2 1/2 - 3 pounds chicken drumsticks, skinned (if desired)
- 1 cup barbecue sauce
- 1/3 cup apricot or peach preserves
- 2 teaspoons yellow mustard
- Fresh peaches, cut into wedges (optional)
Directions
1. Place chicken in a 3 1/2- or 4-quart slow cooker. For sauce, in a small bowl, stir together barbecue sauce, preserves, and mustard. Pour over chicken.
2. Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours.
3. Transfer chicken to a serving dish; cover and keep warm. Transfer sauce to a medium saucepan. Bring to boiling; reduce heat. Simmer, uncovered, about 10 minutes or until sauce is desired consistency. Serve chicken with sauce. If desired, garnish with fresh peaches.
Nutrition Facts
(Super Simple Peachy Barbecue Chicken)
- Servings Per Recipe 4,
- cal. (kcal) 456,
- Fat, total (g) 17,
- chol. (mg) 154,
- sat. fat (g) 4,
- carb. (g) 37,
- Monosaturated fat (g) 6,
- Polyunsaturated fat (g) 4,
- fiber (g) 2,
- sugar (g) 28,
- pro. (g) 38,
- vit. A (IU) 243,
- vit. C (mg) 9,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Niacin (mg) 8,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 20,
- Cobalamin (Vit. B12) (µg) 0,
- sodium (mg) 963,
- Potassium (mg) 337,
- calcium (mg) 50,
- iron (mg) 2,
- Percent Daily Values are based on a 2,000 calorie diet
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