Popular in Food

Jerk-Style Smoked Chicken

Smoked jerk chicken pairs perfectly with grilled corn on the cob. Serve up this woodsy chicken with lime wedges

Oops, we're sorry. Something went wrong. Please try again later.
Oops, we're sorry. Something went wrong. Please try again later.
Share your take on this idea!
Upload your photo here.
CLOSE
1.0 by 1 people
1,792 views
Rate me!
  • Makes: 6 servings
  • Prep: 15 mins
  • Marinate: 1 hr to 4 hrs
  • Smoke: 1 hr 30 mins to 2 hrs

Jerk-Style Smoked Chicken

1.0 by 1 people
1,792 views
Rate me!
  • Makes: 6 servings
  • Prep: 15 mins
  • Marinate: 1 hr to 4 hrs
  • Smoke: 1 hr 30 mins to 2 hrs

Directions

  1. If desired, remove skin from chicken. Place chicken in a self-sealing plastic bag set in a deep dish. For marinade, in a small bowl combine tomato juice, onion, water, lime juice, oil, Pickapeppa sauce (if desired), salt, and garlic. Pour over chicken; seal bag. Marinate in the refrigerator for 1 to 4 hours, turning bag occasionally.
  2. At least 1 hour before smoke cooking, soak wood chunks in enough water to cover. Drain before using. Drain chicken, discarding marinade. Sprinkle jerk seasoning evenly over chicken; rub in with your fingers.
  3. In a smoker arrange preheated coals, drained wood chunks, and water pan according to the manufacturers directions. Pour water into pan. Place chicken on the grill rack over water pan. Cover; smoke for 1-1/2 to 2 hours or until chicken is tender and juices run clear (170 degrees F for breasts; 180 degrees F for thighs and drumsticks). Add additional coals and water as needed to maintain temperature and moisture. Serve chicken with lime wedges. Makes 6 servings.

Nutrition Facts (Jerk-Style Smoked Chicken)

  • Per serving:
  • 283 kcal cal.,
  • 14 g fat
  • (4 g sat. fat,
  • 104 mg chol.,
  • 331 mg sodium,
  • 3 g carb.,
  • 0 g fiber,
  • 34 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

Comments

Oops, we're sorry. Something went wrong. Please try again later.
Oops, we're sorry. Something went wrong. Please try again later.
Share your take on this idea!
Upload your photo here.
CLOSE

Similar Recipes

close
close
close
close
close

Loading... Please wait...

I Did It!
Share on Facebook
Uh oh! Please pick a jpg at least 600x600px. Done close
Choose Cancel close
Share on Facebook
Uh oh! Your photo failed to upload. Please try again or visit your profile.
Done Cancel close
No one has shared their photo yet.
close