Honey Chicken Sandwiches

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Honey Chicken Sandwiches
Makes: 4 servings
Start to Finish: 20 mins
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Honey Chicken Sandwiches
Ingredients
  • 3
    tablespoons honey
  • 2
    teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 1
    small red onion, halved and thinly sliced
  • 12
    ounces cut-up cooked chicken
  • 4
    baked biscuits, split
Directions

In a medium skillet combine honey and thyme; stir in red onion. Cook and stir over medium-low just heat until hot (do not boil). Stir in chicken; heat through. Arrange chicken mixture on biscuit bottoms. Add tops. Makes 4 servings.

Nutrition Facts (Honey Chicken Sandwiches)
  • Servings Per Recipe 4,
  • Calories 342,
  • Protein (gm) 27,
  • Carbohydrate (gm) 31,
  • Fat, total (gm) 12,
  • Cholesterol (mg) 76,
  • Saturated fat (gm) 3,
  • Monosaturated fat (gm) 5,
  • Polyunsaturated fat (gm) 4,
  • Dietary Fiber, total (gm) 1,
  • Sugar, total (gm) 15,
  • Vitamin A (IU) 49,
  • Vitamin C (mg) 1,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 9,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (µg) 32,
  • Cobalamin (Vit. B12) (µg) 0,
  • Sodium (mg) 443,
  • Potassium (mg) 309,
  • Calcium (DV %) 30,
  • Iron (DV %) 2,
  • Percent Daily Values are based on a 2,000 calorie diet
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