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Crock Posole

Ladle this posole (poh-SOH-leh), a thick, heart main-dish soup of chicken, hominy, tomatoes, and herbs into large cups or bowls. Prepared in a slow cooker, it makes enough for a crowd or plenty for leftovers.

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  • Makes: 8 servings
  • Prep: 20 mins
  • Cook: 2 hrs 30 mins

Crock Posole

Ingredients

Directions

  1. Place hominy, chili peppers, onion, garlic, chicken, tomatoes, chicken broth, oregano, and cumin in a 3-1/2, 4-, or 5-quart crockery cooker. Cover and cook on low setting for 5 to 6 hours or on high setting for 2-1/2 to 3 hours. Stir in cilantro. Garnish each serving with fat-free sour cream, if desired. Makes 8 to 10 servings.

Nutrition Facts (Crock Posole)

    Per serving:
  • 132 kcal cal.,
  • 3 g fat
  • (1 g sat. fat,
  • 30 mg chol.,
  • 566 mg sodium,
  • 13 g carb.,
  • 1 g fiber,
  • 14 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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