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Chicken with Parmesan Noodles

Combine carrots, chicken, and pasta for a light weeknight dinner that's ready in less than 30 minutes.

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  • Makes: 6 servings
  • Start to Finish: 20 mins

Chicken with Parmesan Noodles

Ingredients

Directions

  1. Cook pasta according to package directions.
  2. Meanwhile, in 12-inch skillet cook carrots in 1 tablespoon melted butter over medium heat for 3 minutes. Add chicken; cook and stir 4 to 5 minutes or until no pink remains in chicken. Add 4 tablespoons pesto; toss to coat.
  3. Drain pasta. Return to pan; toss with remaining butter and pesto. Serve with chicken mixture. Sprinkle pasta with Parmesan cheese and ground black pepper. Drizzle with olive oil and top with basil. Makes 6 servings.

Nutrition Facts (Chicken with Parmesan Noodles)

    Per serving:
  • 390 kcal cal.,
  • 16 g fat
  • (5 g sat. fat,
  • 114 mg chol.,
  • 369 mg sodium,
  • 28 g carb.,
  • 3 g fiber,
  • 33 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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