Chicken Drumsticks with Barbecue Sauce

Give your favorite bottled barbecue sauce an edge when you add extra flavors. Whether you like 'em hot and spicy or smoky sweet, everyone loves this barbecue favorite.

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6 users rated this recipe an average rating of 4.0
Makes:
8 servings
Prep:
15 mins
Cook:
3 hrs to 4 hrs (low) or 1-1/2 to 2 hrs. (high) Slow Cooker: 3-1/2 or 4 qt.
Broil:
15 mins to 20 mins
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Chicken Drumsticks with Barbecue Sauce

Ingredients
3
pounds chicken drumsticks
1 1/2
cups bottled barbecue sauce
1/4
cup honey
2
teaspoons yellow mustard
1 1/2
teaspoons Worcestershire sauce

Directions

  1. Place drumsticks on unheated rack of a broiler pan. Broil 4 to 5 inches from the heat for 15 to 20 minutes or until lightly brown, turning once. Place drumsticks in a 3-1/2 or 4-quart slow cooker.
  2. Combine barbecue sauce, honey, mustard, and Worcestershire sauce; pour over drumsticks.
  3. Cover; cook on low-heat setting for 3 to 4 hours or on high-heat setting for 1-1/2 to 2 hours. Makes 8 servings.

Nutrition Facts

(Chicken Drumsticks with Barbecue Sauce)
    Per serving:
  • 83 kcal cal.,
  • 4 g fat
  • (1 g sat. fat,
  • 1 g polyunsaturated fat,
  • 2 g monounsatured fat),
  • 20 mg chol.,
  • 197 mg sodium,
  • 6 g carb.,
  • 5 g sugar,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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