Chicken Fajita Chili

Combine the ingredients in your slow cooker before you head out the door to run errands or chauffeur the kids to ball practice. Supper will be ready when you return.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 12 people

Rate This!

  • Makes: 6 servings
  • Prep: 25 mins
  • Slow Cook: 4 hrs to 5 hrs (low) or 2 to 2-1/2 hours (high)

Chicken Fajita Chili

Directions

  1. In a medium bowl combine chicken, chili powder, fajita seasoning, garlic, and cumin; toss gently to coat. Set aside. Coat a large skillet with cooking spray; heat skillet over medium-high heat. Cook half of the chicken mixture in hot skillet until brown, stirring occasionally. Transfer chicken mixture to a 3-1/2- or 4-quart slow cooker. Repeat with remaining chicken mixture.
  2. Stir tomatoes, frozen vegetables, and beans into chicken mixture in slow cooker.
  3. Cover and cook on low-heat setting for 4 to 5 hours or on high-heat setting for 2 to 2-1/2 hours. If desired, top each serving with cheese, sour cream, and guacamole.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Chicken Fajita Chili)

  • Per serving:
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat
  • Percent Daily Values are based on a 2,000 calorie diet
rate this recipe!
add review

Reviews (1)

12 Ratings
1392 Days Ago
Really enjoyed this, I don't usually eat guacamole but the toppings completed the dish. A definite make again meal.

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close