Herb Cheese Spread

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  • Makes: 24 servings
  • Serving Size: 1 tablespoon
  • Makes: 1-1/2 cups (24, 1-tablespoon servings)
  • Prep: 10 mins

Herb Cheese Spread

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Directions

  1. Place cream cheese, chevre, pesto, and garlic in a food processor bowl or blender container. Cover; process or blend until smooth. Using a decorator bag with a star tip, pipe dip onto assorted vegetables. Makes 1-1/2 cups (24, 1-tablespoon servings).
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Nutrition Facts (Herb Cheese Spread)

  • Per serving:
  • 59 kcal cal.,
  • 6 g fat
  • (3 g sat. fat,
  • 13 mg chol.,
  • 60 mg sodium,
  • 1 g carb.,
  • 2 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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