Beer and Cheddar Fondue

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Beer and Cheddar Fondue
Makes: 6 to 8 servings
Start to Finish: 20 mins
  • make this recipe
  • user reviews (4)
Beer and Cheddar Fondue
Ingredients
  • 1
    clove garlic, halved
  • 1
    cup light beer
  • 1/2
    teaspoon instant chicken bouillon granules
  • 2
    tablespoons cornstarch
  • 2
    tablespoons cold water
  • 1
    cup shredded American cheese (4 ounces)
  • 2
    cups shredded sharp cheddar cheese (8 ounces)
  • Assorted items for dipping (French or Italian bread cubes, breadsticks, broccoli florets, red sweet pepper pieces, soft pretzels, and/or precooked baby sunburst squash)
Directions

1. Rub the bottom and sides of a heavy metal fondue pot* with the garlic halves; discard garlic. In fondue pot, combine the beer and bouillon. Bring to boiling over medium-high heat.

2. In a small bowl, stir together cornstarch and the water. Add cornstarch mixture in a steady stream to beer mixture while stirring with a heat-resistant rubber spatula or wooden spoon. Cook and stir until thickened and bubbly. Reduce heat to medium-low. Gradually stir in shredded cheeses, stirring after each addition until cheese melts.

3. Place fondue pot over fondue burner. Serve immediately with desired items for dipping. Spear item with a fondue fork or wooden skewer; dip into cheese mixture, swirling to coat. (Fondue will thicken as it holds over the burner.) Makes 6 to 8 servings.

From the Test Kitchen
  • Note If you want to use a ceramic fondue pot, prepare fondue in a medium saucepan as above through Step 2. Transfer cheese mixture to ceramic pot and continue as directed in step 3.
Nutrition Facts (Beer and Cheddar Fondue)
  • Servings Per Recipe 6,
  • Calories 258,
  • Protein (gm) 14,
  • Carbohydrate (gm) 6,
  • Fat, total (gm) 18,
  • Cholesterol (mg) 57,
  • Saturated fat (gm) 12,
  • Sodium (mg) 580,
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (4)
4219900116
derikson wrote:

This was good however kind of bitter. Maybe it was the beer I used. I will make it again. We did enjoy.

12/27/2011 01:43:21 PM Report Abuse
eklipse00 wrote:

So good and so easy to make. I have been looking for a great fondue receipt and this is it! I made this for a New Year's Eve party and it was all gone by the end of the night.

1/4/2011 05:34:31 PM Report Abuse
kozada wrote:

This is sooo easy to make and works well in my electric fondue pot with thick pretzels

1/28/2010 04:00:33 PM Report Abuse
double90 wrote:

Love this recipe. Hubby made it for my ladies night and it was a hit. Now sharing the recipe.

12/23/2009 09:32:07 AM Report Abuse

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