Peanut Clusters

This classic Christmas candy makes a great gift when presented in a pretty petite basket.

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3 users rated this recipe an average rating of 4.5
Makes:
48 servings
Prep:
20 mins
Chill:
15 mins
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Peanut Clusters

Ingredients
1
11 1/2 ounce package milk chocolate pieces or one 12-ounce package semisweet chocolate pieces
12
ounces vanilla-flavored candy coating, chopped
1
pound (3 cups) cocktail peanuts

Directions

  1. Line a tray or baking sheet with waxed paper; set aside. In a medium heavy saucepan, stir the chocolate and candy coating over low heat until melted and smooth. Stir in peanuts. Drop from teaspoons onto prepared tray. Chill about 15 minutes or until set.

Nutrition Facts

(Peanut Clusters)
    Per serving:
  • 133 kcal cal.,
  • 9 g fat
  • (4 g sat. fat,
  • 1 g monounsatured fat),
  • 1 mg chol.,
  • 23 mg sodium,
  • 10 g carb.,
  • 1 g fiber,
  • 8 g sugar,
  • 3 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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