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Orange Frosting

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Ratings

2.5 by 5 people

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  • Makes: 10 servings
  • Serving Size: 1 Tablespoon
  • Makes: 2/3 cup
  • Start to Finish: 10 mins

Orange Frosting

Ratings

2.5 by 5 people

Rate This!

Directions

  1. In a bowl stir together powdered sugar, butter, orange peel, and enough orange juice (2 to 3 tablespons) to make an icing of spreading consistency.
  2. Makes about 2/3 cup (ten 1-tablespoon servings).

Nutrition Facts (Orange Frosting)

  • Per serving:
  • 112 kcal cal.,
  • 4 g fat
  • (2 g sat. fat,
  • 10 mg chol.,
  • 37 mg sodium,
  • 20 g carb.
  • Percent Daily Values are based on a 2,000 calorie diet

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