Beef Burger Recipes

When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.

View Slideshow

How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

View Video

5-Minute Lunch Box Ideas

Lunch, fast. Two words that may mean a drive-through to you, but we have more than a dozen ways to pack your lunch box with a delicious meal in 5 minutes. Noon just got tastier.

View Slideshow

How to Make Kombucha

Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.

See More

Quotes About Food That Nailed It!

You know those times you need to pause and rewind because a character in a movie or TV show just said something that's speaking directly to you? Food quotes make us do that. Here are some quotes about food that speak the truth.

View Slideshow

How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

View Video

DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

View Slideshow
Popular in Food

Orange Candy Cake

2.5 by 2 people
Rate me!
  • Makes: 12 servings
  • Prep: 35 mins
  • Bake: 1 hr 10 mins 325°F
  • Stand: 15 mins

Orange Candy Cake



  1. Grease and lightly flour a 10-inch fluted tube pan; set aside. In a small bowl toss together 2 tablespoons of the flour and the snipped orange candies; set aside.
  2. In a medium bowl combine the remaining flour, the baking powder, and baking soda; set aside.
  3. In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Beat in granulated sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour mixture and buttermilk alternately to beaten mixture, beating on low speed after each addition just until combined.
  4. Fold in the orange candy mixture, toasted pecans, coconut, dates, and orange peel. Spread mixture in prepared pan. Bake in a 325 degree F oven for 70 to 75 minutes or until a toothpick inserted near the center comes out clean. Cool cake in pan on wire rack for 15 minutes. Invert cake onto a wire rack set over a shallow baking pan; remove tube pan. Using a long-tined fork, poke holes in the warm cake.
  5. In a small bowl combine the 1 cup powdered sugar and the orange juice. Very slowly spoon orange juice mixture over warm cake. Cool on the wire rack. Sprinkle top with a little additional powdered sugar just before serving. Makes 12 to 15 servings.

From the Test Kitchen


To make 1-1/3 cups sour milk, place 4 teaspoons lemon juice or vinegar in a glass measuring cup. Add enough milk to make 1-1/3 cups liquid; stir. Let the mixture stand for 5 minutes before using it in the recipe.

Dietary exchanges:

6 other carbohydrate, 3 fat.

Nutrition Facts (Orange Candy Cake)

    Per serving:
  • 619 kcal cal.,
  • 25 g fat
  • (13 g sat. fat,
  • 116 mg chol.,
  • 342 mg sodium,
  • 94 g carb.,
  • 3 g fiber,
  • 8 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

Related Categories



Loading... Please wait...