Toffee Blondies In A Jar
cup packed brown sugar
cup miniature semisweet chocolate pieces
teaspoon baking powder
cup coarsely chopped pecans or walnuts
cup toffee pieces or butterscotch-flavored pieces
- In a quart glass jar, layer brown sugar, chocolate pieces, flour, baking powder, salt, nuts, and toffee pieces. Fasten lid; attach directions for making bars to jar (below).
- Grease an 8x8x2-inch baking pan. In a large bowl combine 1/4 c. butter, 2 eggs, slightly beaten, and 1 tsp. vanilla. Stir in jar contents. Spread into prepared pan. Bake in a 350 degree F oven for 25 to 30 minutes or until set and golden brown and edges just begin to pull away from pan. Cool in pan on a wire rack. Cut into bars.
Nutrition Facts(Toffee Blondies In A Jar)
- Per serving:
- 202 kcal cal.,
- 10 g fat
- (3 g sat. fat,
- 36 mg chol.,
- 108 mg sodium,
- 27 g carb.,
- 1 g fiber,
- 3 g pro.
- Percent Daily Values are based on a 2,000 calorie diet