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Toffee Blondies In A Jar
Ingredients
- 1 cup packed brown sugar
- 1/2 cup miniature semisweet chocolate pieces
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup coarsely chopped pecans or walnuts
- 1/2 cup toffee pieces or butterscotch-flavored pieces
Directions
1. In a quart glass jar, layer brown sugar, chocolate pieces, flour, baking powder, salt, nuts, and toffee pieces. Fasten lid; attach directions for making bars to jar (below).
Baking directions: :2. Grease an 8x8x2-inch baking pan. In a large bowl combine 1/4 c. butter, 2 eggs, slightly beaten, and 1 tsp. vanilla. Stir in jar contents. Spread into prepared pan. Bake in a 350 degree F oven for 25 to 30 minutes or until set and golden brown and edges just begin to pull away from pan. Cool in pan on a wire rack. Cut into bars.
Nutrition Facts
(Toffee Blondies In A Jar)
- cal. (kcal) 202,
- Fat, total (g) 10,
- chol. (mg) 36,
- sat. fat (g) 3,
- carb. (g) 27,
- fiber (g) 1,
- pro. (g) 3,
- vit. A (IU) 97,
- sodium (mg) 108,
- calcium (mg) 30,
- iron (mg) 1,
- Mark as Free Exchange () 0,
- Percent Daily Values are based on a 2,000 calorie diet
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