Sublime Wine Crackers



Sublime Wine Crackers
Makes: 24 servings
Serving size: 1 cracker
Prep: 20 mins Bake: 325°F 18 mins
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Sublime Wine Crackers
Ingredients
  • 1
    cup all-purpose flour
  • Desired herb/spice option*
  • 1/2
    teaspoon salt
  • 1/8 - 1/4
    teaspoon ground black pepper
  • 3
    tablespoons desired wine*
  • 2
    tablespoons olive oil
  • Kosher salt
Directions

1. Preheat oven to 325 degrees F. In a medium bowl, combine flour, desired herb/spice option, salt, and pepper. In a small bowl, combine desired wine and oil; gradually add to flour mixture, tossing with a fork until combined. Form dough into a ball. (Dough will appear dry, but will come together when gently worked with hands. Avoid adding more liquid, as this will make the crackers tough.)

2. Transfer dough to a floured surface; flatten into a rectangle. Roll out into a 12x9-inch rectangle (trim uneven edges, if necessary). Prick dough all over with a fork. Cut dough into 3x1-1/2-inch rectangles. Transfer rectangles to an ungreased baking sheet; sprinkle with kosher salt.

3. Bake about 18 minutes or just until crackers start to brown and are firm to the touch. Transfer to wire racks; cool completely.

4. Wine and herb/spice combinations: Sauvignon Blanc and Basil: 1/4 cup chopped fresh basil and 2 tablespoons pine nuts, finely groundRiesling and Tarragon: 2 teaspoons chopped fresh tarragon and 1/4 teaspoon paprikaCabernet Sauvignon and Rosemary: 2 tablespoons chopped fresh rosemaryChampagne and Mustard: 2 teaspoons dry mustardChardonnay and Fennel: 2 teaspoons fennel seeds, crushed; use the 1/8 teaspoon ground black pepper

From the Test Kitchen
  • Make Ahead Tip Make-Ahead Directions:Prepare as directed. Layer crackers between waxed paper in an airtight continer; seal. Store at room temperature for up to 1 week or freeze for up to 3 months.
Nutrition Facts (Sublime Wine Crackers)
  • Servings Per Recipe 24,
  • Calories 31,
  • Carbohydrate (gm) 8,
  • Dietary Fiber, total (gm) 1,
  • Sodium (mg) 1,
  • Percent Daily Values are based on a 2,000 calorie diet
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