Blackberry Gin Lemonade

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  • Makes: 10 servings
  • Serving Size: 6 ounces
  • Makes: 8 cups
  • Start to Finish: 25 mins

Blackberry Gin Lemonade

Directions

  1. In a small saucepan combine 2 cups blackberries, 1 cup water, and sugar. Bring to boiling over medium-high heat, stirring to dissolve sugar. Reduce heat and simmer, uncovered, stirring occasionally, until berries soften, 5 to 7 minutes. Stir in honey to dissolve. Remove blackberry syrup from heat and press mixture through a fine mesh sieve. Add 1 cup water and lemon juice to strained mixture and stir until well combined.
  2. In a large pitcher, combine blackberry lemonade, sparkling water, and gin. To serve, fill six glasses with ice and top with spiked lemonade. Garnish with 2 to 3 blackberries and a lemon slice.
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Nutrition Facts (Blackberry Gin Lemonade)

  • Per serving:
  • 201 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat),
  • 0 mg chol.,
  • 15 mg sodium,
  • 32 g carb.,
  • 2 g fiber,
  • 29 g sugar,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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