Berry-Crangria

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20 users rated this recipe an average rating of 3.5
  • Makes: 10 servings
  • Serving Size: 4 ounces
  • Prep: 15 mins
  • Chill: 3 hrs to 24 hrs
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Berry-Crangria
Ingredients
1
cup blueberry-cranberry juice blend
1/2
cup orange juice
1/4
cup lime juice
1
750 bottle dry red wine
1/4
cup sugar
1/3
cup fresh blueberries (optional)
1/2
of an orange, sliced crosswise (optional)
1
small lime, sliced (optional)
 
Ice cubes
Directions
  1. In a large glass or plastic pitcher stir together the juice blend, orange juice, and lime juice. Add wine and sugar, stirring until sugar dissolves. If desired, add blueberries, orange slices, and lime slices. Cover and chill for 3 to 24 hours before serving.
Nutrition Facts (Berry-Crangria)
    Per serving:
  • 104 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat),
  • 0 mg chol.,
  • 7 mg sodium,
  • 12 g carb.,
  • 0 g fiber,
  • 10 g sugar,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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