Spaghetti Bake

Even children who are suspicious about "mixed" foods such as casseroles will dig into this baked beauty with relish. Chances are this will become a family favorite, so next time, try making it with ground turkey instead of ground beef!

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Reviews (0)

3.5 by 23 people

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  • Makes: 8 servings
  • Prep: 30 mins
  • Bake: 30 mins 350°F

Spaghetti Bake

Directions

  1. Preheat oven to 350 degrees F. Grease a 3-quart rectangular baking dish; set aside. Cook spaghetti according to package directions; drain well. Return to pan.
  2. Meanwhile, in a large skillet cook ground beef, onion, and sweet pepper until meat is brown and vegetables are tender, using a wooden spoon to break up meat as it cooks. Drain off fat. Stir tomatoes, mushrooms, olives, and oregano into meat mixture. Bring to boiling; reduce heat. Simmer, uncovered, for 10 minutes.
  3. Spread half of the cooked spaghetti in prepared baking dish. Top with half of the meat mixture and half of the cheddar cheese. Repeat layers.
  4. In a medium bowl combine cream of mushroom soup and the water; spread over top layer in baking dish. Sprinkle with Parmesan cheese. Bake, uncovered, about 30 minutes or until heated through.
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Nutrition Facts (Spaghetti Bake)

  • Per serving:
  • 498 kcal cal.,
  • 24 g fat
  • (11 g sat. fat,
  • 73 mg chol.,
  • 788 mg sodium,
  • 44 g carb.,
  • 3 g fiber,
  • 25 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

How To Video

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Reviews (3)

23 Ratings
1404 Days Ago
2.0
3 stars, hubby liked it more than I, but there are lots better recipes out on this site, so I won't make again. I thought it was bland, too, and if I made again I'd add a teaspoon of chili powder. I thought adding salt w/the olives would be too salty, but it needed salt & pepper, too. Not difficult to make.
1593 Days Ago
This did not work. Was bland and basically looked pretty ugly. A lot was left un-eaten, would not make again.
1600 Days Ago
This is an excellent recipe - have turned a lot of friends and co-workers on to it and it alwayssssssss disappears - have to make two batches so I can have some at home LOL..Originally got this from Taste of Home.

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