Saucy Sloppy Joes
- Cook onion, celery, green pepper, and garlic in butter or margarine in a large skillet until tender.
- Stir in cooked beef, barbecue sauce, vinegar, Worcestershire sauce, salt, dry mustard, and pepper; bring to boiling. Reduce heat, cover and simmer for 20 minutes. Serve on hamburger buns. Makes 12 to 16 servings.
From the Test Kitchen
To trim some of the fat, omit the butter or margarine and simmer all of the ingredients together for about 30 minutes.
Make it a meal with marinated pasta salad, dill pickles, and iced tea.
Nutrition Facts (Saucy Sloppy Joes)
- Per serving:
- 344 kcal cal.,
- 13 g fat
- (5 g sat. fat,
- 80 mg chol.,
- 812 mg sodium,
- 28 g carb.,
- 1 g fiber,
- 27 g pro.
- Percent Daily Values are based on a 2,000 calorie diet