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Open-Face Italian Beef Sandwiches

Open-Face Italian Beef Sandwiches
Makes: 4 servings
Start to Finish: 20 mins
  • make this recipe
  • user reviews (5)
Open-Face Italian Beef Sandwiches
Ingredients
  • 1/4
    cup white wine vinegar or cider vinegar
  • 1
    teaspoon sugar
  • 1/2
    teaspoon ground black pepper
  • 1
    17 ounce package refrigerated cooked Italian-style herbed beef roast in au jus, undrained
  • 1
    cup sliced baby or regular-size red or yellow sweet peppers
  • 2
    square whole grain ciabatta rolls or buns
  • 4
    slices provolone cheese
  • 2
    tablespoons snipped fresh Italian (flat-leaf) parsley
  • Snipped fresh Italian (flat-leaf) parsley
Directions

1. Preheat broiler. In a large microwave-safe bowl combine vinegar, sugar, and black pepper. Add beef and sweet peppers. Cover and cook on 100 percent power (high) for 4 minutes.

2. Meanwhile, split rolls and place cut sides up on a baking sheet. Broil 3 to 4 inches from heat for 1 minute or until lightly toasted. Top each roll with cheese; broil 1 to 2 minutes until cheese is melted.

3. Using a fork, coarsely shred beef. Stir in parsley. With a slotted spoon, mound beef mixture onto rolls. Sprinkle with additional snipped parsley. Serve with any remaining cooking liquid.

Nutrition Facts (Open-Face Italian Beef Sandwiches)
  • Servings Per Recipe 4,
  • Calories 341,
  • Protein (gm) 31,
  • Carbohydrate (gm) 22,
  • Fat, total (gm) 15,
  • Cholesterol (mg) 78,
  • Saturated fat (gm) 8,
  • Monosaturated fat (gm) 2,
  • Dietary Fiber, total (gm) 2,
  • Sugar, total (gm) 6,
  • Vitamin A (IU) 486,
  • Vitamin C (mg) 32,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 0,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (µg) 8,
  • Cobalamin (Vit. B12) (µg) 0,
  • Sodium (mg) 774,
  • Potassium (mg) 120,
  • Calcium (DV %) 172,
  • Iron (DV %) 3,
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (5)
4730852872
mizzcei1114790 wrote:

Love this recipe...cooked my own roast and seasoned it instead. Will be making this again and again!!!

2/22/2012 12:54:21 PM Report Abuse
skythedog1 wrote:

If you know how to use the compter to find this receipe, why not click onto Wapedia and look up ciabatta! Da! Great receipe! Thanks

12/31/2011 12:26:11 PM Report Abuse
shirl1677 wrote:

To: lambda4 Make your own Italian Beef: 3 or 4 lb. roast 1 can beer 1 can beef broth 1 jar 16 oz. peppercini peppers pinch of garlic, pepper, oregano. Put it all in a crock pot and cook all day till shreddable. Its pretty good and easy.

4/28/2011 10:13:19 AM Report Abuse
jen1371 wrote:

Hormel makes it. http://www.hormel.com/products/refrigerated/HormelRefrigeratedEntrees.aspx Ciabatta bread: http://en.wikipedia.org/wiki/Ciabatta

4/27/2011 11:24:34 AM Report Abuse
lambda4 wrote:

Where do I find Italian-style herbed beef roast? Not a standard item! What is ciabatta? Never heard of it!

3/11/2011 03:47:12 PM Report Abuse
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