Mexicali Hamburger Casserole

Hamburger, salsa, and corn are covered with corn bread for a bake that's homey and quick.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 72 people

Rate This!

  • Makes: 6 servings
  • Prep: 30 mins
  • Bake: 30 mins 350°F

Mexicali Hamburger Casserole

Directions

  1. Preheat oven to 350 degrees F. In 12-inch skillet cook and brown beef; drain off fat. Stir in undrained tomatoes and 1 cup of the corn; heat through. Transfer to greased 2-quart baking dish. Sprinkle with 1/2 cup of cheese.
  2. For corn bread topping, in medium bowl combine flour, cornmeal, sugar, baking powder, and 1/2 teaspoon salt. Stir in egg, milk, and oil. Evenly spread on beef mixture. Sprinkle remaining 2 tablespoons cheese. Bake, uncovered, 30 minutes or until topping is set. Let stand 5 minutes.

Fresh Tomato Toss

Directions

  1. In bowl stir together tomatoes, cilantro, remaining corn, and if desired, green olives, halved; spoon over servings. Serves 6.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Mexicali Hamburger Casserole)

  • Per serving:
  • 506 kcal cal.,
  • 27 g fat
  • (10 g sat. fat,
  • 4 g polyunsaturated fat,
  • 9 g monounsatured fat),
  • 125 mg chol.,
  • 603 mg sodium,
  • 38 g carb.,
  • 2 g fiber,
  • 8 g sugar,
  • 30 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
rate this recipe!
add review

Reviews (3)

72 Ratings
1360 Days Ago
3.0
3 stars, good, easy to make, tasty. Lighter, sweeter flavor than typical "Mexican" dishes, not very spicy. I'll use hot Rotel tomatoes next time because we like more heat. Filling needs seasoned with salt & pepper, and next time will mix the 1/2 cup cheese with it off heat to try & bind together the loose filling a bit. There was a bit of liquid in the bottom. The tomato toss enhanced it, but we wanted more so I ended up using up almost the whole pint of tomatoes & adding more cilantro. Next time will just double all toss ingredients except olives.
1361 Days Ago
The lead-in page calls for bottled salsa, which never appears in the recipe. Between this and the cheese, it sounds like the editor took a nap on this one.
1691 Days Ago
half a tablespoon of cheese? That can't be correct.

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close