Ingredients

• 8  sliced dried tomatoes or dried tomato halves (not oil-packed)
• 12  oz. beef sirloin steak, about 3/4--inch thick
• 2  Tbsp. olive oil
• 1  small red onion, sliced thin
• 4  square bagels, split
• 1/4  cup mayonnaise
• 1  cup mixed salad greens

Directions

1. Preheat broiler. Place tomatoes in small bowl; cover with water. Microcook on 100 percent power (high) for 1 minute. Brush steak and onion slices with oil; sprinkle with salt and pepper. Arrange on unheated rack of broiler pan. Broil, 3 to 4 inches from heat, 12 to 16 minutes or until desired doneness, turning once. Thinly slice beef across grain in bite-size strips.

2. Drain tomatoes. Spread mayonnaise on bagels; fill with sliced beef and onions, tomatoes, and greens. Serves 4.