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Apple Cider Bourbon Punch

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  • Makes: 8 servings
  • Serving Size: 6 ounces
  • Makes: 6 cups
  • Start to Finish: 15 mins

Apple Cider Bourbon Punch

Directions

  1. In a medium bowl, toss apples with lemon juice and cinnamon. Set aside.
  2. In a large pitcher, mix sparkling apple juice, bourbon, and spiced cider. To serve, add ice and apple chunks to each glass followed by the punch.

Nutrition Facts (Apple Cider Bourbon Punch)

  • Per serving:
  • 200 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat),
  • 0 mg chol.,
  • 17 mg sodium,
  • 26 g carb.,
  • 1 g fiber,
  • 24 g sugar,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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