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Tom Collins
Ingredients
- 2 ounces gin
- 1 1/2 ounces lemon juice
- 1 1/2 teaspoons sugar
- Lemon slices
- Sparkling water
Directions
1. In a cocktail shaker combine gin, lemon juice, and sugar. Add ice cubes; cover and shake until sugar is dissolved and drink is very cold. Strain liquid into a glass filled with crushed ice and 1 or 2 lemon slices. Add a splash of sparkling water; stir. Makes 1 serving.
Nutrition Facts
(Tom Collins)
- Servings Per Recipe 1,
- cal. (kcal) 183,
- Fat, total (g) 0,
- chol. (mg) 0,
- sat. fat (g) 0,
- carb. (g) 10,
- fiber (g) 0,
- pro. (g) 0,
- sodium (mg) 8,
- Potassium (mg) 53,
- calcium (mg) 0,
- iron (mg) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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