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Pretzel Party Mix
Ingredients
- 6 cups baked cheddar cheese crackers
- 1 9 ounce package bite-size square pretzel snaps (5 cups)
- 1 12 ounce can peanuts
- 1/2 cup butter, melted
- 2 tablespoons dried Italian seasoning, crushed
- 1/4 teaspoon freshly ground black pepper
- 1 clove garlic, minced
Directions
1. Preheat oven to 300 degrees F. In a roasting pan, combine crackers, pretzels, and peanuts. In a bowl, stir together melted butter, Italian seasoning, pepper, and garlic; drizzle over cracker mixture. Stir to evenly coat.
2. Bake, uncovered, for 45 minutes, stirring every 15 minutes. Spread snack mix on large sheet of foil to cool.
Nutrition Facts
(Pretzel Party Mix)
- Servings Per Recipe 24,
- cal. (kcal) 204,
- Fat, total (g) 13,
- chol. (mg) 11,
- sat. fat (g) 4,
- carb. (g) 17,
- Monosaturated fat (g) 5,
- Polyunsaturated fat (g) 2,
- fiber (g) 2,
- sugar (g) 1,
- pro. (g) 6,
- vit. A (IU) 146,
- vit. C (mg) 1,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Niacin (mg) 2,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 16,
- sodium (mg) 269,
- Potassium (mg) 114,
- calcium (mg) 30,
- iron (mg) 1,
- Percent Daily Values are based on a 2,000 calorie diet
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