Meatballs and Alfredo Sauce



Meatballs and Alfredo Sauce
Makes: 56 servings
Serving size: 1 meatball
Start to Finish: 20 mins
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Meatballs and Alfredo Sauce
Ingredients
  • 2
    12 ounce package frozen small Italian or Swedish-style meatballs
  • 1
    15 ounce jar classic Alfredo sauce
  • 2 - 3
    tablespoons white wine
  • 1/3
    cup chopped green onion
  • Snipped basil (optional)
Directions

Prepare meatballs according to package directions. Meanwhile, in a large saucepan heat together Alfredo sauce, wine, and green onion. Add meatballs and toss together. Place in serving dish and sprinkle with freshly snipped basil, if desired.

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