Ham-Wrapped Pineapple Bites
15 1/4 ounce can pineapple chunks (juice pack), drained
cup orange marmalade
ounces thinly sliced cooked ham, cut into 4 x 11/2-inch strips
Wooden toothpicks or skewers
10 ounce jar maraschino cherries, drained
- In a medium bowl toss together the pineapple chunks and the orange marmalade until coated. Wrap a ham strip around each pineapple chunk.
- Thread each chunk on a toothpick or skewer. Add a maraschino cherry to each. Arrange skewers on a serving platter. Cover and chill for up to 2 hours. Makes about 36 servings.