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Garlic-Feta Cheese Spread
Ingredients
-
4
ounces feta cheese, crumbled
-
1/2
8 ounce package cream cheese, softened
-
1/3
cup mayonnaise or salad dressing
-
1
clove garlic, minced
-
1/4
teaspoon dried basil, crushed
-
1/4
teaspoon dried oregano, crushed
-
1/8
teaspoon dried dillweed
-
1/8
teaspoon dried thyme, crushed
-
36
1/4 inches cucumber or zucchini slices
-
Fresh dill sprigs
Directions
1. In a food processor bowl or mixing bowl combine feta cheese, cream cheese, mayonnaise, garlic, and dried herbs. Cover and process or beat with an electric mixer on medium speed until combined.
2. Immediately spoon about 2 teaspoons spread onto each vegetable slice. Garnish each with a small sprig of fresh dill. Makes 12 (3-slice) servings.
Nutrition Facts
(Garlic-Feta Cheese Spread)
- Servings Per Recipe 12,
- Calories 106,
- Protein (gm) 2,
- Carbohydrate (gm) 1,
- Fat, total (gm) 10,
- Cholesterol (mg) 21,
- Saturated fat (gm) 4,
- Vitamin A (IU) 243,
- Vitamin C (mg) 1,
- Sodium (mg) 166,
- Calcium (DV %) 61,
- Iron (DV %) 0,
- Percent Daily Values are based on a 2,000 calorie diet
Top Brands
This is my absolute favorite spread. I have passed this on to numerous friends after they sampled it at various gatherings. I believe it was a $200 winner many years ago.
3/11/2010 09:59:25 AM Report Abuse