Drive-In Caramel Corn

  • Makes: 8 servings
  • Serving Size: 1/2 cup
  • Yields: 4 cups
  • Prep: 10 mins
  • Cook: 15 mins 325°F
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Drive-In Caramel Corn
Ingredients
3
tablespoons butter
1/4
cup light-colored corn syrup
1
tablespoon molasses
6
cups popped popcorn
1
cup dry roasted peanuts, cashews, or sunflower nuts
Directions
  1. Preheat the oven to 325 degree F. In a small saucepan melt butter. Remove from heat. Stir in corn syrup and molasses.
  2. In a 13x9x2-inch baking pan drizzle molasses-syrup mixture over popcorn, tossing to coat.
  3. Bake in the 325 degree F oven about 15 minutes, stirring twice. Transfer mixture to a serving bowl. Stir in peanuts. Cool. Store in a tightly covered container at room temperature up to 1 week.
Nutrition Facts (Drive-In Caramel Corn)
    Per serving:
  • 203 kcal cal.,
  • 14 g fat
  • (2 g sat. fat,
  • 212 mg sodium,
  • 18 g carb.,
  • 1 g fiber,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
Related Categories
Quick and Easy Recipes
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