Drive-In Caramel Corn

Makes:
8 servings
Serving Size:
1/2 cup
Yields:
4 cups
Prep:
10 mins
Cook:
15 mins 325°F
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Drive-In Caramel Corn

Ingredients
3
tablespoons butter
1/4
cup light-colored corn syrup
1
tablespoon molasses
6
cups popped popcorn
1
cup dry roasted peanuts, cashews, or sunflower nuts

Directions

  1. Preheat the oven to 325 degree F. In a small saucepan melt butter. Remove from heat. Stir in corn syrup and molasses.
  2. In a 13x9x2-inch baking pan drizzle molasses-syrup mixture over popcorn, tossing to coat.
  3. Bake in the 325 degree F oven about 15 minutes, stirring twice. Transfer mixture to a serving bowl. Stir in peanuts. Cool. Store in a tightly covered container at room temperature up to 1 week.

Nutrition Facts

(Drive-In Caramel Corn)
    Per serving:
  • 203 kcal cal.,
  • 14 g fat
  • (2 g sat. fat,
  • 212 mg sodium,
  • 18 g carb.,
  • 1 g fiber,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

Related Categories

Quick and Easy Recipes
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