Deviled Ham and Cheese Ball

Deviled ham blends in smoothly and adds smoky zip to this rich, cheesy spread.

1,144views
Makes:
24 servings
Serving Size:
2 tablespoon
Prep:
10 mins
Chill:
2 hrs to 2 hrs 30 mins
Rate me!


Deviled Ham and Cheese Ball

Ingredients
2
4 1/4 ounce can deviled ham
1
8 ounce package cream cheese, softened
2
cups shredded cheddar cheese (8 ounces)
1/2
cup finely chopped green sweet pepper
1
teaspoon dry ranch salad dressing mix
3/4
cup unsalted, dry roasted sunflower seeds
 
Low-carb tortilla chips (optional)

Directions

  1. In a medium bowl stir together deviled ham, cream cheese, cheddar cheese, sweet pepper, and salad dressing mix. Divide mixture in half. Cover and chill for 1 to 1-1/2 hours or until firm enough to handle.
  2. Form each portion into a ball. Roll the balls in sunflower seeds to coat. Cover and chill at least 1 hour before serving. If desired, serve with low-carb tortilla chips. Makes 24 (2-tablespoon) servings.

Nutrition Facts

(Deviled Ham and Cheese Ball)
    Per serving:
  • 129 kcal cal.,
  • 11 g fat
  • (5 g sat. fat,
  • 26 mg chol.,
  • 231 mg sodium,
  • 2 g carb.,
  • 1 g fiber,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
Your Comment:
close
close
close
close
close

Loading... Please wait...