- make this recipe
- user reviews (0)
Creamy Blue Cheese and Onion Dip
Ingredients
-
1
8 ounce carton dairy sour cream
-
2
tablespoons dry onion soup mix
-
1/4
- 1/2
cup crumbled blue cheese (1 to 2 ounces)
-
1
tablespoon milk (optional)
-
Vegetable dippers: carrot and celery sticks, cauliflower florets, green pepper strips
Directions
Stir together sour cream and soup mix in a mixing bowl. Stir in blue cheese. Chill till ready to serve. If mixture is too stiff after chilling, stir in milk. Serve with vegetable dippers. Makes 1-3/4 cups.
Top Brands
