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Cracker Pizzas

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  • Makes: 3 servings
  • Start to Finish: 10 mins

Cracker Pizzas

Ingredients

Directions

  1. Preheat the broiler. Arrange crackers in a shallow baking pan lightly sprayed with nonstick cooking spray or lightly greased with shortening. Cut cheese slice in half lengthwise and into sixths crosswise, making 12 squares.
  2. Place a piece of cheese on each cracker. Spoon about 1 teaspoon pizza sauce atop. Top with olive, if desired. Broil 5 to 6 inches from the heat for 1 to 2 minutes or until cheese is melted. Makes 3 or 4 snack servings.

Nutrition Facts (Cracker Pizzas)

    Per serving:
  • 102 kcal cal.,
  • 5 g fat
  • (2 g sat. fat,
  • 8 mg chol.,
  • 274 mg sodium,
  • 10 g carb.,
  • 1 g fiber,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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