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Chocolate Blitzen
Ingredients
-
2
ounces semisweet chocolate
-
1/3
cup chocolate-flavored sprinkles
-
1
cup chocolate ice cream
-
2
ounces (1/4 cup) Irish cream liqueur
-
1
ounce (2 tablespoons) dark cream de cacao
-
1
ounce (2 tablespoons) vodka
-
Chocolate curls or grated chocolate
Directions
1. In a heavy small saucepan, heat chocolate over low heat until melted. Dip the rims of eight 1-ounce mini martini glasses or shot glasses in the melted chocolate and then dip in the sprinkles. Chill until serving time.
2. In a blender, combine ice cream, Irish cream liqueur, cream de cacao, and vodka. Cover and blend until mixture is smooth.
3. Pour into prepared glasses. Garnish with chocolate curls. Serve immediately. Makes 8 (1-ounce) servings.
Nutrition Facts
(Chocolate Blitzen)
- Servings Per Recipe 8,
- Calories 154,
- Protein (gm) 2,
- Carbohydrate (gm) 20,
- Fat, total (gm) 7,
- Cholesterol (mg) 10,
- Saturated fat (gm) 3,
- Dietary Fiber, total (gm) 1,
- Sodium (mg) 51,
- Percent Daily Values are based on a 2,000 calorie diet
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Made this for a party and it was a big hit. I served it mini martini glasses purchased from a local party store and used home made ice cream
12/13/2010 12:52:16 PM Report Abuse