Banh Mi Bruschetta
1/2 inch thick slices from baguette-style French bread
tablespoons soy sauce
ounces thinly sliced ham
English cucumber, sliced or shredded
cup coarsely chopped fresh cilantro
Thin jalapeno pepper slices (optional)
Lime wedges (optional)
- Preheat broiler. Spread mayonnaise on one side of each bread slice and arrange, spread side up, on a baking sheet. Broil 4 to 5 inches from the heat for 1 minute or just until starting to toast. Remove from oven; gently brush with soy sauce. Return to oven and broil 1 minute more.
- Top bread slices with ham, cucumber, carrots, and cilantro. Add jalapeno slices and serve with lime wedges. Makes 12 servings.
Nutrition Facts(Banh Mi Bruschetta)
- Per serving:
- 94 kcal cal.,
- 3 g fat
- (1 g sat. fat,
- 2 g polyunsaturated fat,
- 0 g monounsatured fat),
- 5 mg chol.,
- 321 mg sodium,
- 12 g carb.,
- 1 g fiber,
- 1 g sugar,
- 4 g pro.
- Percent Daily Values are based on a 2,000 calorie diet